Strawberry Cheesecake Dip

Creamy, fruity, and incredibly easy, this no-bake Strawberry Cheesecake Dip is perfect for parties, holidays, or just a sweet craving. Made with real strawberries, cream cheese, and a touch of whipped cream, it’s light, fluffy, and ready in minutes.

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Course: Dessert, Snack

Cuisine: American

Keyword: 3 Ingredient cheesecake dip, Easy strawberry cheesecake dip, Strawberry cheesecake dip Cool whip, Strawberry cheesecake dip no bake

Prep Time: 10

Chilling Time: 2

Total Time: 2 10

Servings:

Calories: 220kcal

Cost: $6

Equipment

1 Mixing bowl
1 Electric mixer
1 Rubber spatula
1 Serving bowl

Ingredients

8 Cream cheese Softened
0.5 cup Powdered sugar
0.5 cup Fresh strawberries Diced
0.25 cup Strawberry jam Or preserves
1 cup Heavy whipping cream Or Cool Whip
1 teaspoon Vanilla extract
1 pinch Salt Balances the sweetness

For Serving (optional but recommended)

Fresh strawberries Sliced
Graham crackers
Vanilla wafers
Apple slices
Pineapple chunks

Instructions

Beat cream cheese until fluffy
Add sugar and vanilla; beat until smooth
Fold in diced strawberries and jam
Whip cream until soft peaks form
Gently fold whipped cream into dip
Refrigerate for 2 hours before serving

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition