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–+ servings
Mug of Oreo hot chocolate topped with whipped cream and crushed cookies

Oreo Hot Chocolate Recipe

A rich, creamy Oreo Hot Chocolate that blends the nostalgic flavor of cookies-and-cream with velvety homemade cocoa in just 10 minutes.
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Course: Drinks, Dessert
Cuisine: American
Keyword: Best oreo hot chocolate recipe, Easy oreo hot chocolate recipe, Oreo hot chocolate recipe, Oreo hot cocoa, Simple oreo hot chocolate recipe
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 10 minutes
Servings: 2
Calories: 420kcal
Cost: $3.50

Equipment

  • 1 Medium saucepan Thick-bottomed to prevent scorching
  • 1 Whisk For blending cocoa smoothly
  • 1 Heat-proof spatula Optional, for scraping sides
  • 1 Fine-mesh strainer Optional, for a smoother texture
  • 2 Ceramic mugs Retains heat well for serving

Ingredients

  • 2 cups Whole milk Full-fat for creamy texture
  • 0.5 cup Heavy cream Optional: half-and-half as substitute
  • 3 tablespoon Unsweetened cocoa Use high-quality for deeper flavor
  • 3 tablespoon Granulated sugar Adjust to taste
  • 0.25 teaspoon Vanilla extract Enhances flavor
  • 6 Oreo cookies Separate filling; crush cookies
  • 0.25 cup Semi-sweet chocolate chips For richness and smooth texture
  • 1 pinch Salt Balances sweetness
  • Whipped cream For topping
  • Chocolate syrup Optional drizzle
  • Extra Oreos For garnish

Instructions

  • Separate Oreos and crush
  • Heat milk and cream
  • Whisk in cocoa and sugar
  • Add chocolate chips
  • Stir in Oreo pieces & cream
  • Add vanilla, remove heat
  • Pour into mugs and garnish

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 300g | Calories: 420kcal | Carbohydrates: 50g | Protein: 6g | Fat: 22g | Saturated Fat: 12g | Polyunsaturated Fat: 1.5g | Monounsaturated Fat: 4.5g | Trans Fat: 0.1g | Cholesterol: 45mg | Sodium: 180mg | Potassium: 390mg | Fiber: 3g | Sugar: 38g | Vitamin A: 670IU | Vitamin C: 0.5mg | Calcium: 210mg | Iron: 3.2mg