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–+ servings

Korean Watermelon Hwachae

A refreshing and easy 4-ingredient Korean fruit punch that’s perfect for summer gatherings and spicy meals.
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Course: Desserts, Drinks
Cuisine: Asian, Korean-Inspired
Keyword: Hwachae bowl, Hwachae ingredients, Hwachae recipe
Prep Time: 15 minutes
Resting: 5 minutes
Total Time: 20 minutes
Servings: 4 servings
Calories: 140kcal
Cost: $6 (depending on fruit choice)

Equipment

  • 1 Large mixing bowl
  • 1 Sharp knife
  • Measuring cups
  • 4 Serving bowls
  • 1 Large spoon

Ingredients

  • 2 cups fresh watermelon cubed
  • 1 cup Sprite or lemon-lime soda cold
  • ½ cup whole milk cold
  • 3 tablespoon sweetened condensed milk adjust to taste

Instructions

  • Cut watermelon into cubes and chill.
  • Mix milk and condensed milk.
  • Add milk mixture to watermelon.
  • Pour in Sprite gently.
  • Serve immediately.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 250g | Calories: 140kcal | Carbohydrates: 28g | Protein: 3g | Fat: 4g | Saturated Fat: 2.5g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Cholesterol: 10mg | Sodium: 35mg | Potassium: 220mg | Fiber: 1g | Sugar: 24g | Vitamin A: 900IU | Vitamin C: 12mg | Calcium: 110mg | Iron: 0.4mg