Kiwi Mint Mojito Recipe

A finished glass of kiwi mint mojito with fresh garnish, ready to serve.

A refreshing and vibrant kiwi mint mojito made with juicy kiwi, fresh mint, zesty lime, and bubbly soda. It’s alcohol-free, naturally sweetened, and perfect for warm days or tropical-themed parties.

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Course: Drinks, Mocktails, Summer Beverages

Cuisine: Cuban-inspired, Tropical, American

Keyword: Kiwi mint mojito ingredients, Kiwi mint mojito recipe, Kiwi mint mojito with sprite, Kiwi mocktail recipe, Kiwi mojito ingredients

Prep Time: 10

Cook Time: 0

Chill Time (for glasses or kiwi ice prep): 5

Servings: serving

Calories: 75kcal

Cost: $2

Equipment

1 Muddler
1 Paring knife
1 Tall glass
1 Wooden spoon (as alternative muddler)
1 Citrus juicer (optional)

Ingredients

2 whole Ripe kiwi fruits 1 chopped for muddling, 1 sliced for garnish
8–10 leaves Fresh mint leaves gently clapped to release aroma
1 tablespoon Sugar or syrup adjust based on kiwi ripeness
2 wedges Lime freshly cut
½ cup Sparkling water chilled, or club soda
¾ cup Ice cubes large cubes recommended
2–3 slices Kiwi for garnish
1 sprig Mint for garnish

Instructions

Prepare kiwi
Muddle ingredients
Build mojito
Garnish and serve

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition