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–+ servings
Homemade almond milk latte in a glass mug on a white kitchen counter,

Dairy-Free Almond Milk Latte

A creamy, cozy, dairy-free almond milk latte made in minutes ; perfect for busy mornings or slow weekends.
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Course: Drinks, Breakfast
Cuisine: American, Café Style
Prep Time: 3 minutes
Cook Time: 2 minutes
Frothing Time: 2 minutes
Total Time: 7 minutes
Servings: 1
Calories: 80kcal
Cost: $2.50

Equipment

  • 1 Espresso machine or Moka pot
  • 1 Milk frother or whisk
  • 1 Saucepan or microwave
  • 1 Thermometer (optional)
  • 1 Mug

Ingredients

  • 2 shots Espresso or ½ cup strong brewed coffee
  • 1 cup Unsweetened almond milk barista blend preferred for better foam
  • 1–2 teaspoon Sweetener of choice honey, sugar, or maple syrup (optional)
  • ¼ teaspoon Vanilla extract optional
  • 1 pinch Cinnamon optional
  • 1 tablespoon Sugar cookie syrup optional
  • Cocoa powder / caramel optional toppings

Instructions

  • Brew espresso.
  • Heat almond milk.
  • Froth milk.
  • Combine & top with foam.

Notes

Nutrition information is automatically calculated and should be used only as an approximation.

Nutrition

Serving: 355g | Calories: 80kcal | Carbohydrates: 10g | Protein: 2g | Fat: 4g | Saturated Fat: 0.5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Sodium: 150mg | Potassium: 50mg | Fiber: 1g | Sugar: 7g | Vitamin A: 100IU | Calcium: 400mg | Iron: 0.5mg