Classic Turkey & Cheese Pinwheels
A quick and colorful finger food favorite ; these Classic Turkey & Cheese Pinwheels are creamy, crunchy, and irresistibly bite-sized! Perfect for parties, lunchboxes, or snack platters, ready in under 20 minutes.
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Servings: 6 servings
Calories: 240kcal
Cost: $11
Equipment
- 1 Sharp serrated knife
- 1 Large cutting board
- 1 Offset spatula or butter knife
- 1 Plastic Wrap
- 1 Serving platter
Ingredients
- ¼ large flour tortillas (10-inch) soft tortillas roll best
- 8 oz cream cheese softened
- 8 slices deli turkey or chicken, ham, or roast beef
- 8 slices cheddar cheese Swiss or provolone also work
- 1 cup fresh spinach leaves washed and patted dry
- 0.5 cup shredded carrots adds color and crunch
- 0.25 cup ranch dressing or mayo optional for flavor
Instructions
- Spread softened cream cheese evenly over each tortilla, leaving edges clear.
- Add turkey slices, cheese, spinach, and carrots in layers.
- Roll tightly from one edge to the other, sealing the end.
- Wrap in plastic wrap and refrigerate for 30 minutes.
- Slice into 1-inch pinwheels and serve fresh.
Notes
Nutrition information is automatically calculated and should be used as an approximation only.
Nutrition
Serving: 120g | Calories: 240kcal | Carbohydrates: 16g | Protein: 12g | Fat: 14g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Cholesterol: 45mg | Sodium: 520mg | Potassium: 180mg | Fiber: 1g | Sugar: 2g | Vitamin A: 1600IU | Vitamin C: 3mg | Calcium: 150mg | Iron: 1.2mg