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Overhead view of cinnamon french toast bites stacked on a plate with maple syrup on a white kitchen counter

Cinnamon French Toast Bites

Quick, crispy, and irresistibly spiced, these cinnamon french toast bites are the perfect handheld breakfast for busy mornings or relaxed brunches.
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Course: Breakfast, Brunch
Cuisine: American
Keyword: Cinnamon French toast bites recipe, Cinnamon toast bites recipe, Simple French toast recipe
Prep Time: 5 minutes
Cook Time: 8 minutes
Rest Time: 2 minutes
Total Time: 15 minutes
Servings: 4
Calories: 320kcal
Cost: $5

Equipment

  • 1 Non-stick skillet
  • 3 Mixing bowls
  • 1 Whisk
  • 1 Spatula
  • 1 Serrated knife

Ingredients

  • ½ slices brioche bread day-old, cubed
  • 3 large eggs
  • 0.5 cup whole milk
  • 1 teaspoon vanilla extract
  • 0.25 teaspoon salt
  • 2 tablespoons butter for cooking
  • 0.5 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • pinch nutmeg optional

Instructions

  • Cut bread into cubes and prep custard.
  • Soak cubes briefly.
  • Cook until golden on all sides.
  • Roll in cinnamon sugar and serve.

Notes

Nutrition information is automatically calculated, so should only be used as an approximation.

Nutrition

Serving: 120g | Calories: 320kcal | Carbohydrates: 36g | Protein: 9g | Fat: 16g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 4g | Cholesterol: 145mg | Sodium: 300mg | Potassium: 140mg | Fiber: 1g | Sugar: 18g | Vitamin A: 500IU | Calcium: 80mg | Iron: 2mg