Cinnamon Dolce Latte

A cozy homemade cinnamon dolce latte that tastes just like Starbucks ; rich espresso, creamy milk, and sweet cinnamon dolce syrup made from scratch. Perfect for chilly mornings or slow weekends.

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Course: Beverage, Coffee Drink

Cuisine: American, Homemade

Prep Time: 5

Cook Time: 10

Assembly: 5

Total Time: 20

Servings: serving

Calories: 210kcal

Cost: $1.50 (cheaper than Starbucks, sweeter than regret)

Equipment

1 Small saucepan
1 Fine-mesh sieve
1 Espresso machine or Moka pot
1 Milk frother or whisk
Measuring Cups & Spoons
1 Mug

Ingredients

For the Cinnamon Dolce Syrup

1 cup Water Base for syrup
1 cup Brown sugar Adds caramel sweetness
2 tablespoon Ground cinnamon Warm spice flavor
1 teaspoon Vanilla extract Adds depth
1 pinch Salt Enhances flavor

For the Latte

2 shots Espresso Substitute strong coffee if needed
1 cup Milk Whole or plant-based milk
3 tablespoon Cinnamon dolce syrup Adjust sweetness
2 tablespoon Whipped cream Optional topping
1 stick Cinnamon Optional garnish

Instructions

Combine water, brown sugar, and cinnamon in saucepan; simmer 5 minutes.
Add vanilla and salt; let cool and strain.
Brew espresso or strong coffee.
Steam or froth milk until foamy.
Pour syrup and espresso into mug; stir.
Add milk, top with foam and whipped cream.

Notes

Nutrition information is automatically calculated and should be used as an approximation only.

Nutrition