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3-Ingredient Banana Bread Recipe
A simple and healthy 3-ingredient banana bread recipe that requires minimal ingredients and time, perfect for busy mornings or a quick treat.
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Course:
Breakfast, Snack, Dessert
Cuisine:
American, Homemade
Keyword:
3 ingredient banana bread healthy, 3 ingredient banana bread with flour, Easy 3 ingredient banana bread, Three ingredient banana bread without cake mix
Prep Time:
10
minutes
minutes
Cook Time:
50
minutes
minutes
Resting Time:
10
minutes
minutes
Total Time:
1
hour
hour
Servings:
8
servings
Calories:
120
kcal
Cost:
$3 - $4
Equipment
1 9x5-inch loaf pan
1 Mixing bowl
1 Fork or potato masher
1 Spoon or spatula
Ingredients
3
Large
Ripe Bananas
Eliminates the need for additional leavening agents.
2
Eggs
Large Eggs - Bind everything together.
2
cups
Self-Rising Flour
Eliminates the need for additional leavening agents.
Instructions
Let cool before slicing and serving.
Prepare Your Bananas – Mash ripe bananas in a bowl.
Mix Your Batter – Add eggs and flour, mix until just combined.
Bake to Perfection – Pour batter into pan and bake until golden.
Cool and Enjoy – Let cool before slicing and serving.
Notes
Nutrition information is automatically calculated, so should only be used as an approximation.
Nutrition
Serving:
1
slice
|
Calories:
120
kcal
|
Carbohydrates:
27
g
|
Protein:
2
g
|
Fat:
0.5
g
|
Cholesterol:
30
mg
|
Sodium:
50
mg
|
Potassium:
200
mg
|
Fiber:
2
g
|
Sugar:
12
g
|
Vitamin A:
50
IU
|
Vitamin C:
5
mg
|
Calcium:
20
mg
|
Iron:
1
mg